Slow cooked the unique Kettle way, these potato chips are an inspired combination of some fruity, almost sharp parmesan cheese, a bit of sweet roasted garlic and rounded off with some Aussie salt. They’re gluten free and 100% natural!
THE BEST AUSTRALIAN POTATOES, SLOW COOKED THE KETTLE WAY THEN DELICIOUSLY SEASONED WITH ALL-NATURAL INGREDIENTS...AND THEY'RE GLUTEN FREE